What's With Wheat?
The story of wheat is the story of food
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
Genre: Documentary
Actor: Sarah Ballantyne, Dr. Natasha Campbell-McBride, Pete Evans, Professor Rodney Ford, Leo Galland, Sayer Ji, Sally Fallon Morell, Kim Morrison, Cyndi O'Meara, Dr. David Perlmutter
Director: Justin Brown
Country: Australia
Runtime: 79
Release: 2016
Rating: 7.1 out of 10
Language: English,
Views: 269
Content Rating:G
Quality: DVD
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