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Big Food Bucket List - Season 2 - Episode 26 - Taco Walk on the Wild Side
John gets a first-hand lesson in charcoal grilling and checks ultra-juicy, braised lamb barbacoa tacos off his bucket list in Calgary, AB. John visits Toronto, ON’s new favourite restaurant for a lesson in fresh noodle making and a taste of the best pork wontons you’ve ever had. Next, John heads to Abbotsford, BC, home to a spot that’s making incredible farm-to-table plates including a mile-high, double-thick pork chop that’ll have you drooling!
Episode: 26
Runtime: 30
Date Modified: 2022-04-04 01:59:24
Air Date: 2021-03-13
Year Released: 2019
Rating: 6 out of 10
Content Rating: G
Views: 20
Quality: HD
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