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Bizarre Foods America - Season 3 - Episode 6 - Chicago's Cutting Edge
Chicago's cutting-edge food scene is explored by Andrew, who learns about a dish made with whale vomit and samples a charcuterie's duck-heart pâté. Also: a soup that smells like a dead body.
Genre: Documentary
Actor: Andrew Zimmern, Whitney Adams, Andre Agassi
Creators:
Country: USA
Languages: en,
Episode: 6
Runtime: 60
Date Modified: 2020-01-29 16:49:08
Air Date: 2013-03-18
Year Released: 2012
Rating: 7.000 out of 10
Content Rating: TV-G
Views: 24
Quality: HD
Networks:
Travel Channel,
Also known as:
Keywords:
