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Gourmet Makes - Season 1 - Episode 1 - Pastry Chef Attempts to Make a Gourmet Twinkie

Bon Appetit's Senior Food Editor and pastry chef Claire Saffitz attempts to make a gourmet Twinkie without the hard-to-pronounce chemical ingredients. The first test is Genoise cake, an Italian sponge cake. For the creamy filling, Claire uses 7 minute frosting. The second test is yellow cake and buttercream filling. Next comes chiffon cake, a light cake that uses vegetable oil. Finally, with some help from Test Kitchen Manager Brad Leone, Claire decides to "Frankenstein" the recipe.
Genre: Documentary
Actor: Claire Saffitz, Rick Martinez, Brad Leone
Creators:
Writers: Brad Mirman
Country: USA
Languages: en,
Episode: 1
Runtime: 30
Date Modified: 2020-09-09 21:08:48
Air Date: 2017-07-18
Year Released: 2017
Rating: 7.000 out of 10
Content Rating: TV-14
Views: 25
Quality: HD
Networks:
YouTube,
Bon Appétit,
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