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Nigella's Cook, Eat, Repeat - Season 1 - Episode 4 - Episode 4

Delving into an old cookbook inspires Nigella to champion the much-maligned bacon of the sea, the anchovy - an ingredient she loves and which she uses to create an elixir to accompany seared steak or crisp, red chicory.
From her twinkling cocktail trolley, Nigella shakes up a lemon blossom cocktail using lemon juice and elderflower - a combination which inspired her lemon and elderflower pudding. Finishing with a final night-time love letter to the anchovy, Nigella creates a pasta dish of spaghetti with colourful chard and chilli.
Episode: 4
Runtime: 29
Date Modified: 2020-12-09 15:09:27
Air Date: 2020-11-30
Year Released: 2020
Rating: 7.500 out of 10
Content Rating: 29min
Views: 18
Quality: HD
Networks:
BBC Two,
Also known as: Cook, Eat, Repeat
Keywords: