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Man, Fire, Food - Season 1 - Episode 7 - Coast to Coast Cookout
Roger Mooking is going coast to coast for his cookouts, starting with Seattle chef Renee Erickson, who celebrates summer by smoking meats and seafood in wine barrels that have been transformed into smokers. Fresh lamb, Pacific oysters, spot prawns and Dungeness crabs are quickly cooked in these unique wine barrel smokers for a summertime feast at a beautiful farm just outside the city. In New England, nothing screams summer more than a traditional seafood boil prepared right on the beach. Roger visits Island Creek Oysters in Duxbury, Mass., and digs for the tastiest oysters and clams from the beach and builds the perfect pit for a delicious outdoor seafood boil.
Genre: Reality-TV
Actor: Roger Mooking, Tink Pinkard, Keith Schmidt
Creators:
Country: USA
Languages: en, es, pt,
Episode: 7
Runtime: 30
Date Modified: 2017-10-24 12:53:56
Air Date: 2012-11-13
Year Released: 2012
Rating: 7 out of 10
Content Rating: TV-G
Views: 59
Quality: HD
Networks:
Cooking Channel,
Food Network,
Also known as:
Keywords:
