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Simply Ming - Season 11 - Episode 10 - Michiba & Seafood in Japan
This episode of Simply Ming is all about seafood. On the road in Japan, Host Ming Tsai visits Tsukiji, the biggest wholesale fish market in the world, which houses more than 400 different varieties. Later, Ming joins Japan’s first Iron Chef, Rokusaburo Michiba, to cook some amazing dishes made from seafood bought fresh that morning. Chef Michiba showcases two dishes including a Buri Offal Salad and Buddha Style Buri and Daikon Stew. Ming shares a New Style Tuna Sashimi with Curry Oil Flash.
Genre: Documentary
Actor: Ming Tsai, Joanne Chang, Michael Schlow
Creators:
Country: USA
Languages: en,
Episode: 10
Runtime: 30
Date Modified: 2020-01-20 04:21:25
Air Date: 0000-00-00
Year Released: 2010
Rating: 10 out of 10
Content Rating: TV-G
Views: 19
Quality: HD
Networks:
Also known as:
Keywords:
Simply Ming - Season 11 - Episode 10 - Michiba & Seafood in Japan Watch Online
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