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Nigella: At My Table - Season 1 - Episode 4 - Episode 4
Another serving of irresistible dishes as Nigella shares some of her go-to favourites. For the perfect start to the day there's a breakfast inspired by her university days, fried bread and tomato hash. A speedy meal comes in the form of a simple and tasty pasta dish with anchovies, tomatoes and mascarpone.
Nigella's friends are treated to a vegan feast, with a rambunctiously vibrant butternut and sweet potato curry served with her coriander and jalapeno salsa. That is followed by a moreish lemon tendercake served with blueberry compote, which was inspired by a trip to Kansas City.
Episode: 4
Runtime: 30
Date Modified: 2019-07-05 06:30:52
Air Date: 2017-11-20
Year Released: 2017
Rating: 8.000 out of 10
Content Rating: U
Views: 29
Quality: HD
Networks:
BBC Two,
