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The Great Food Guys - Season 1 - Episode 4 - Shellfish
This week, Nick and Dougie focus on Scottish shellfish, cooking hand-dived west coast scallops, baked in garlic butter.
Genre:
Actor: Dougie Vipond, Nick Nairn, Rosalind Erskine
Guest Stars: Gloria Estefan
Creators:
Country: UK
Languages: en,
Episode: 4
Runtime: 28
Date Modified: 2020-07-19 09:28:21
Air Date: 2019-03-19
Year Released: 2020
Rating: 1 out of 10
Content Rating: 28min
Views: 21
Quality: HD
Networks:
BBC Scotland,
BBC,
Also known as:
Keywords:Scotland
Cookery
Celebrity Chef
Theme
Recipe
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