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Top Chef: Last Chance Kitchen - Season 1 - Episode 4 - Keith vs. Chuy

Challenge: Colicchio directed the chefs to Bolner's Meat Market in San Antonio, where they were given an entire rib rack of beef. The contestants were then given 45 minutes to butcher five bone-in ribeyes, and cook one of them into a "perfect" medium-rare steak.
Episode: 4
Runtime: 15
Date Modified: 2023-04-05 01:30:37
Air Date: 2011-11-30
Year Released: 2011
Rating: 7.000 out of 10
Content Rating:
Views: 26
Quality: HD
Networks:
Bravo,
Food Network,
Also known as: Top Chef: Last Chance Kitchen, Last Chance Kitchen
Keywords: