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Food Factory - Season 3 - Episode 19 - Hot Stuff!

Tabasco sauce is fermented in oak barrels for up to three years; uncover the secret to making irresistible Italian lemon ice; tumble dried for hours, nearly a million kilograms of peanuts hit the major leagues every year; and, double-chocolate mousse starts with two kinds of chocolate and lots of whipped cream.
Episode: 19
Runtime: 30
Date Modified: 2019-11-10 00:57:25
Air Date: 2014-03-14
Year Released: 2012
Rating: 8.000 out of 10
Content Rating: TV-PG
Views: 32
Quality: HD
Networks:
Food Network,
Also known as: A IndúStria Da Comida, 食物工厂, TéNyleg ÃGy KéSzüL?!
Keywords: