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Food Factory - Season 4 - Episode 2 - Shaken not Stirred

The process of making instant ready-to-blend fruit smoothies is so cool that it takes a river of liquid nitrogen to make it happen; find out how raw organic cocoa beans are turned into luscious salted almond chocolate bars; delicious paneer isn’t just the most popular cheese in southeast Asia, it doesn’t melt when it’s cooked; and, with a killer combination of kick, wasabi horseradish mustard features a spicy family story that only science can explain.
Episode: 2
Runtime: 30
Date Modified: 2019-11-10 00:58:14
Air Date: 2014-09-20
Year Released: 2012
Rating: 9.000 out of 10
Content Rating: TV-PG
Views: 33
Quality: HD
Networks:
Food Network,
Also known as: A IndúStria Da Comida, 食物工厂, TéNyleg íGy KéSzüL?!
Keywords: