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Man, Fire, Food - Season 3 - Episode 9 - West Coast Roasts

Roger visits the West Coast for two unique wood-fired roasts. Roger heads to Sloughhouse to visit Passmore Ranch, a freshwater, sustainable fish farm. Sprawling across 86 acres, Passmore Ranch has a variety of open lakes and massive tanks, and raises black bass, striped bass, catfish, silver carp, trout and white sturgeon. Roger is challenged to catch a 6ft white sturgeon-by hand! The catch of the day is then stuffed with aromatics and roasted over a large bed of coals. Roger is on the hunt for Santa Maria-style barbecue and heads to the Santa Maria Elks Lodge where they've been doing it since 1926. In the legendary BBQ Room, Roger helps build a fire in the massive pit and seasons and skewers big hunks of beef. It's a delicious feast that members of the Lodge are sure to enjoy.
Genre: Reality-TV
Actor: Roger Mooking, Tink Pinkard, Keith Schmidt
Creators:
Country: USA
Languages: en, es, pt,
Episode: 9
Runtime: 30
Date Modified: 2020-06-17 19:22:46
Air Date: 2014-06-20
Year Released: 2012
Rating: 7 out of 10
Content Rating: TV-G
Views: 27
Quality: HD
Networks:
Cooking Channel,
Food Network,
Also known as:
Keywords: