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Come Dine with Me Canada - Season 4 - Episode 35 - Block 7: Robin Yeager
It's the final day in a 5 day dinner party challenge and we’re in sunny BC to see which west coaster has what it takes to win. Our wine snob Robin Yeager is at the helm tonight. The guests get comfortable around the table as Robin serves her first course, crab cakes with chili lime cream sauce. Back in the kitchen Robin plates and serves her main of osso buco with chanterelle mushroom risotto and seasonal vegetables, to her awaiting guests. Now it's time to wrap up the dinner with Robins dessert, phyllo pastry cups with lemon cream filling, topped with fresh fruit.
Will the wannabe wine critic win over the palate of her guests? Or will her chances be corked at the coveted prize of $1000?
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