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French Food at Home - Season 3 - Episode 4 - Grandma's House

Re-visiting a few favourite recipes from her Grandmother, Laura makes a Savoury Swiss Chard Tart; an Old-Fashioned Blanquette de Veau with Vichy Carrots; and mellow Slow-Baked Honey Wine Pears.
Episode: 4
Runtime: 30 min
Date Modified: 0000-00-00 00:00:00
Air Date: 2009-09-16
Year Released: 2007
Rating: 4 out of 10
Content Rating: TV-G
Views: 23
Quality: HD
Networks:
Food Network,
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