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French Food at Home - Season 3 - Episode 8 - Artist Dinner

Laura Calder gets creative in the kitchen making divine Moelleux au Chocolat with Caramel Sauce; tasty Blue Beef and Endives with Oranges; easy Nutty Pasta; and colourful Vegetable Chips.
Episode: 8
Runtime: 30 min
Date Modified: 0000-00-00 00:00:00
Air Date: 2009-09-30
Year Released: 2007
Rating: 4 out of 10
Content Rating: TV-G
Views: 38
Quality: HD
Networks:
Food Network,
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